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About Us
Core Values
Mission & Vision

Mission: To deliver exceptional catering services that positively impact lives, communities, and the environment.

Vision: To remain a world-class catering company known for quality, sustainability, and innovation.

Our Story of
Culinary Dedication

Founded in 1999, Grand Fairway Catering started with a vision to serve high-quality, diverse food that caters to the UAE’s multicultural community. Today, we are recognized for our commitment to excellence, integrity, and impactful service. With over two decades of experience, we bring culinary magic to every event and workplace.

Certifications & Standards
We are committed to excellence in all aspects of our operations, meeting global standards in food safety and quality
ISO 22000 Certified

ISO 22000 certification ensures we consistently deliver safe, high-quality meals while meeting strict global food safety standards.

SGS Certification

SGS certifications validate our dedication to quality and excellence. This global recognition assures our clients of stringent operational and safety standards.

HACCP Compliant

HACCP compliance guarantees rigorous food safety protocols, proactively managing risks to ensure every meal is safe, fresh, and of the highest quality.

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Our Pillars
Core Values
Accountability

We collaborate to deliver exceptional service and achieve shared goals.

Teamwork

We take responsibility for our actions, ensuring reliability and trust.

Integrity

We uphold honesty and fairness in every aspect of our work.

Sustainability

We prioritize environmental protection and community well-being.

Other Ventures
Exploring Flavors, Hospitality, and Experiences
Platter
Catering

Fresh, customized meals for events and daily needs.

Al Asalah
Restaurant

Authentic Persian Gulf flavors and seafood.

Chic Baik
Restuarent

Unique crispy, juicy fresh fried chicken with Arabic spices

House Boat
Restaurant

Kerala-inspired cuisine for UAE expats.

Skyway
Group

Hospitality services for government and private sectors.